Glyceryl monostearate CAS#31566-31-1
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Chemical Name:Glyceryl monostearate
CAS No.:31566-31-1
Molecular Formula:C21H42O4
Molecular weight:358.56
Sample: Available
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Products Description of Glyceryl monostearate CAS#31566-31-1
White or light yellow waxy solid, odorless and tasteless. Relative density 0.97, melting point 56-58°C. Soluble in hot organic solvents such as ethanol, benzene, acetone, mineral oil, fatty oil, etc., insoluble in water, but can be dispersed in hot water to form an emulsion under strong stirring. HLB value 3.8. ADI is not limited (Nolimited, FAO/WHO, 1994).
Glyceryl monostearate Chemical Properties
Melting point | 78-81 °C |
Boiling point | 410.96°C (rough estimate) |
density | 0.9700 |
refractive index | 1.4400 (estimate) |
storage temp. | Sealed in dry,Store in freezer, under -20°C |
solubility | Soluble in hot ethanol, ether, chloroform, hot acetone, mineral oil, and fixed oils. Practically insoluble in water, but may be dispersed in water with the aid of a small amount of soap or other surfactant. |
form | Powder |
color | Pure-white or cream-colored, wax-like solid |
Odor | faint odor |
Water Solubility | Soluble in hot organic solvents.Soluble in hot water. Slightly soluble in ethanol. Insoluble in aliphatic solvents. |
Merck | 14,4489 |
Exposure limits | ACGIH: TWA 10 mg/m3; TWA 3 mg/m3 |
InChI | InChI=1S/C21H42O4/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-21(24)25-19-20(23)18-22/h20,22-23H,2-19H2,1H3 |
InChIKey | VBICKXHEKHSIBG-UHFFFAOYSA-N |
SMILES | C(OCC(CO)O)(=O)CCCCCCCCCCCCCCCCC |
CAS DataBase Reference | 31566-31-1(CAS DataBase Reference) |
EPA Substance Registry System | Glyceryl monostearate (31566-31-1) |
Safety Information
WGK Germany | 1 |
TSCA | Yes |
HS Code | 2918199890 |
Toxicity | LD50 ipr-mus: 200 mg/kg NTIS** AD277-689 |
Product Application of Glyceryl monostearate CAS#31566-31-1
This product is an emulsifier. In terms of its application as a food additive, it is used in bread, biscuits, cakes, etc., followed by margarine, butter, and ice cream. In pharmaceutical products, it is used as an excipient for the preparation of neutral ointments; in daily chemicals, it is used to prepare vanishing creams, ice cream, clam oil, etc. It is also used as a solvent for oils and waxes, a hygroscopic powder protective agent, and an opaque sunscreen.
The glycerol fatty acid esters generated by the reaction of glycerol and fatty acids include monoesters, diesters, and triesters. Triesters are oils and fats, which have no emulsifying ability at all. Generally, a mixture of monoesters and diesters can be used, or a product with a monoester content of about 90% can be obtained by distillation and refining. The fatty acids used can be stearic acid, palmitic acid, myristic acid, oleic acid, linoleic acid, etc. However, in most cases, a mixed fatty acid with stearic acid as the main component is used.
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